Podere Brizio

Brunello di Montalcino Sangiovese

9.016 ratings

8.83 pro ratings

Montalcino, Siena, Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

LCL Bar & Kitchen

8.6

2001.

2001.

Feb 26th, 2015

Alexis Davis Iaconis

Hospitality Director Copain Wines

8.6

Wonderfully developed with lots of dried fruits and herbs. At its peak now.

Wonderfully developed with lots of dried fruits and herbs. At its peak now.

Jan 14th, 2013

9.1

Regrettably a foul smelling wine and a challenge to drink as well.

Regrettably a foul smelling wine and a challenge to drink as well.

Sep 5th, 2020

9.1

Near perfect in composition. Hints of ripe berries and full body.

Near perfect in composition. Hints of ripe berries and full body.

Jan 24th, 2016

9.3

This 2001 brunello still has a fair amount of fruit and acidity. Dark fruit and elegant finish. It went extremely well with veal parmigiana and pork chop at Carbone. The restaurant decanted and it can definitely age longer in the bottle. Only 1400 cases made.

This 2001 brunello still has a fair amount of fruit and acidity. Dark fruit and elegant finish. It went extremely well with veal parmigiana and pork chop at Carbone. The restaurant decanted and it can definitely age longer in the bottle. Only 1400 cases made.

Jul 28th, 2014

9.6

Feb 28th, 2014

9.2

Hai had this 8 years ago

Hai had this 8 years ago

Feb 22nd, 2017

Monsieur Sancerre

8.9

Monsieur had this 8 years ago

Monsieur had this 8 years ago

Jun 26th, 2016

david & justine korpi

8.5

david had this 10 years ago

david had this 10 years ago

Jan 28th, 2015

Peter Slagowitz

9.2

Peter had this 10 years ago

Peter had this 10 years ago

Oct 30th, 2014