Pisano

RPF Reserva Personal de la Familia Progreso Tannat

8.8119 ratings
8.614 pro ratings
Progreso, Uruguay
Tannat
Top Notes For
Byron C Mayes

Dark blackish purple. Inviting nose of blueberry compote and overripe blackberry. Full bodied palate confirms the nose adding tarry oak in the back palate and finish. All supported by juicy medium plus acidity and wrapped in firm but velvety tannins. Finish is long and continues the palate. A polished Tannat that shows why it's the signature variety of Uruguay where it fits the country's beef culture like a dark tannic glove. Drink now through 2031.

Dark blackish purple. Inviting nose of blueberry compote and overripe blackberry. Full bodied palate confirms the nose adding tarry oak in the back palate and finish. All supported by juicy medium plus acidity and wrapped in firm but velvety tannins. Finish is long and continues the palate. A polished Tannat that shows why it's the signature variety of Uruguay where it fits the country's beef culture like a dark tannic glove. Drink now through 2031.

Nov 24th, 2023
Sharon B

A new wine/grape for me. Was much better on the first night. 2nd night not as good.

A new wine/grape for me. Was much better on the first night. 2nd night not as good.

Feb 6th, 2020
Charles Rivas

Earthy with notes of forest floor, mushroom and mossy grass. Tannins galore with a medium finish. Needs food.

Earthy with notes of forest floor, mushroom and mossy grass. Tannins galore with a medium finish. Needs food.

Feb 17th, 2019
Gilles de Chambure

Master Sommelier & Educator

9.4

great tannat family reserve from pisano

great tannat family reserve from pisano

2 people found it helpfulSep 12th, 2013
Austin Blackwell

This is a great value and has brilliant balance and depth for the cost ~$18. Initially some petrol and black licorice on the nose followed by lush black fruit. Macerated Blackberry, currant, and plum palate with evolving oak and mocha to the finish. Has a bit of violet on the inner mouth perfumes as well. Really like it!

This is a great value and has brilliant balance and depth for the cost ~$18. Initially some petrol and black licorice on the nose followed by lush black fruit. Macerated Blackberry, currant, and plum palate with evolving oak and mocha to the finish. Has a bit of violet on the inner mouth perfumes as well. Really like it!

1 person found it helpfulJul 28th, 2014
Cory Fierro

Tasted blind I was hesitating calling this a malbec from Argentina but didn't have enough experience with tannat otherwise. It's a deep dark purple color that just barely lightens to a ruby at the rim. There is, surprisingly, a good amount of complexity on the nose and palate, from baked and dried fruits on the former to tart and ripe fruits on the latter. There's mocha and coffee beans and vegetal peppers and that's just on the forefront. The tannins are present but soften after some time open.

Tasted blind I was hesitating calling this a malbec from Argentina but didn't have enough experience with tannat otherwise. It's a deep dark purple color that just barely lightens to a ruby at the rim. There is, surprisingly, a good amount of complexity on the nose and palate, from baked and dried fruits on the former to tart and ripe fruits on the latter. There's mocha and coffee beans and vegetal peppers and that's just on the forefront. The tannins are present but soften after some time open.

May 18th, 2016
Sofia Horvath

Enjoyable! I love Tannat when not overpowering or over the top. Much more interesting that 2010 vintage.

Enjoyable! I love Tannat when not overpowering or over the top. Much more interesting that 2010 vintage.

Oct 27th, 2015
Gary Hill

Need to be decanted. Took a while to open up. Light fruit notes. Earthy with dark coco notes

Need to be decanted. Took a while to open up. Light fruit notes. Earthy with dark coco notes

Aug 9th, 2015
Riccardo L.

Age this one a bit. Tannins get their name from this grape, that should be a good author's foreword. Big and powerful wine, deep purple colour and taste. Long finish.

Age this one a bit. Tannins get their name from this grape, that should be a good author's foreword. Big and powerful wine, deep purple colour and taste. Long finish.

Jan 9th, 2015
Michael McGeary

Coffee and licorice.

Coffee and licorice.

Dec 26th, 2014