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Piedrasassi

PS Central Coast Sangiovese

9.123 ratings
8.34 pro ratings
Central Coast, California, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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PiedrasassiCentral Coast, CaliforniaSangiovese
Top Notes For
Gary Vaynerchuk

Founder WineLibrary.com, Host WineLibraryTV

8.2

I adore the sour cherry and light dirt and bark on the finish, this is what California should be doing with this grape ...

I adore the sour cherry and light dirt and bark on the finish, this is what California should be doing with this grape ...

6 people found it helpfulNov 18th, 2014
Vasudev Vadlamudi
9.4

This is a STEAL. $18 for well-made Santa Barbara Sangiovese

This is a STEAL. $18 for well-made Santa Barbara Sangiovese

6 people found it helpfulOct 8th, 2014
Tommy Fogarty

Owner Thomas Fogarty Winery

8.9

As pleasant as Orange County. Nothing to hate on here!

As pleasant as Orange County. Nothing to hate on here!

Feb 6th, 2015
John Howard

Harvest production at Hirsch and Cobb Wineries

8.3

A bit on the lean side, but interesting. Sour cherry and acid. Not noticeably carbonic from my perspective.

A bit on the lean side, but interesting. Sour cherry and acid. Not noticeably carbonic from my perspective.

Dec 1st, 2014
Ben Christen
8.0

Carbonic Sangiovese. Cranberry juice cocktail. Very light.

Carbonic Sangiovese. Cranberry juice cocktail. Very light.

Mar 23rd, 2017
Augusto Giacoman
7.5

Little too much tart sour cherry for me

Little too much tart sour cherry for me

Dec 23rd, 2014
Jamie Savage
9.5

@Blair Savage #sangiovese #red tart and tangy @Heartly Savage check this out #wine

@Blair Savage #sangiovese #red tart and tangy @Heartly Savage check this out #wine

Dec 2nd, 2014
Jojo Best
10

Note

Note

Oct 21st, 2014
Jojo Best
9.4

wow

wow

Oct 20th, 2014
Jojo Best
9.4

So good

So good

Oct 20th, 2014