Piedrasassi

Harrison Clarke Vineyard Red Blend

9.07 ratings
9.23 pro ratings
California, USA
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
James Forsyth

Bright and delicious with a nice big dollop of raspberry jam. Sustains well with floral tones emerging on the finish. This is a delicious, fairly straightforward wine. An ideal warmer on a cool day.

Bright and delicious with a nice big dollop of raspberry jam. Sustains well with floral tones emerging on the finish. This is a delicious, fairly straightforward wine. An ideal warmer on a cool day.

Feb 19th, 2019
Aaron Kramer

This is a 50 50 blend of Syrah and mourvedre, the latter of which was added because it doesn't ripen as quickly, a problem the growers ran into growing Syrah on their soil.

It's a very dark, opaque, purple wine. The aroma is full, raspberry, tar, rose petals, vanilla. It's really tasty, chalky and b vitamins (which I like), bright, broad tannins (if that's a thing).

This is a 50 50 blend of Syrah and mourvedre, the latter of which was added because it doesn't ripen as quickly, a problem the growers ran into growing Syrah on their soil.

It's a very dark, opaque, purple wine. The aroma is full, raspberry, tar, rose petals, vanilla. It's really tasty, chalky and b vitamins (which I like), bright, broad tannins (if that's a thing).

Jan 24th, 2018
Jens Lundqvist

Bartender/waiter/sommelier/ PA & Co

9.2

Jens had this 6 years ago

Jens had this 6 years ago

Mar 30th, 2019
John Riddick

John had this 7 years ago

John had this 7 years ago

Aug 27th, 2017
Stephen Rowe

Stephen had this 6 years ago

Stephen had this 6 years ago

Dec 31st, 2018
Paul Stoffel

Paul had this 7 years ago

Paul had this 7 years ago

Apr 20th, 2018
Dustin Toshiyuki

Dustin had this 7 years ago

Dustin had this 7 years ago

Mar 3rd, 2018