Philippe Bornard

Le Ginglet Arbois Pupillin Trousseau

9.235 ratings
9.26 pro ratings
Pupillin, Arbois, Jura, France
Trousseau
Top Notes For
Justin Bothur

Tea berry mint, and orange peel on the nose, definitely herbaceous and zippy on the palate. Interesting Jura, and still classic.

Tea berry mint, and orange peel on the nose, definitely herbaceous and zippy on the palate. Interesting Jura, and still classic.

Aug 31st, 2015
Chris Leon

When I'm down on the natural, this guy.

When I'm down on the natural, this guy.

Jul 22nd, 2015
Nathan Kandler

Winemaker Thomas Fogarty Winery

Not for the faint of heart, but this somehow works in a sexy, funky, gnarly & sweaty way. Paired well with the blizzard of the decade and a NY slice.

Not for the faint of heart, but this somehow works in a sexy, funky, gnarly & sweaty way. Paired well with the blizzard of the decade and a NY slice.

Jan 25th, 2016
Tomo Kurokawa

Beautiful rose hue, barnyard cherry funk. At Franklin in Hobart, Tasmania

Beautiful rose hue, barnyard cherry funk. At Franklin in Hobart, Tasmania

Apr 26th, 2019
Michael Duffy

!!!!! Texture, earth, funk, strange fruit (wild cherries?), awesome - luminous verve

!!!!! Texture, earth, funk, strange fruit (wild cherries?), awesome - luminous verve

Dec 27th, 2017
Paco Suro

Terrific. Light light light in body. Funky.

Terrific. Light light light in body. Funky.

Nov 17th, 2017
Matt Perlman

Such a beautiful wine. Pale garnet. Smells of beef blood, a little barnyard, black cherry fruit.

Such a beautiful wine. Pale garnet. Smells of beef blood, a little barnyard, black cherry fruit.

Oct 27th, 2017
Lucas Wittmann

Deliciously natty.

Deliciously natty.

Mar 19th, 2017
Scott McWhorter

Bright and lively berries and fruits on the nose and tongue initially, became much more earthy and herbacious after being open for several hours. Enjoyable both ways with a consistent soft flowery texture in the mouth. This Jura wine from semi obscure grape reminds me why I like sampling new, natural wines that allow the individuality of the grape and terroir to shine. Great and interesting for the price.

Bright and lively berries and fruits on the nose and tongue initially, became much more earthy and herbacious after being open for several hours. Enjoyable both ways with a consistent soft flowery texture in the mouth. This Jura wine from semi obscure grape reminds me why I like sampling new, natural wines that allow the individuality of the grape and terroir to shine. Great and interesting for the price.

Jul 12th, 2016
Bill Szilasi

Lovely. Light and unusual

Lovely. Light and unusual

Apr 24th, 2016