Peter Dipoli

Voglar Alto Adige Sauvignon

9.0157 ratings
9.142 pro ratings
Alto Adige, Trentino-Alto Adige, Italy
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
John Willison

Meyer lemon and pine. Served with grilled octopus, Meyer lemon, and olives.

Meyer lemon and pine. Served with grilled octopus, Meyer lemon, and olives.

Sep 8th, 2024
Matt

I love this wine. Subtle nose, generous texture, incredibly refreshing. Aromas of cherry blossom, kaffir lime, citrus, and spearmint. Palate shows a touch of leesy goodness backed by riper orchard fruit. Then this wine moves to something that is reminiscent of cool mountain streams running over wet stones and is so cleansing on the palate.

I love this wine. Subtle nose, generous texture, incredibly refreshing. Aromas of cherry blossom, kaffir lime, citrus, and spearmint. Palate shows a touch of leesy goodness backed by riper orchard fruit. Then this wine moves to something that is reminiscent of cool mountain streams running over wet stones and is so cleansing on the palate.

Nov 5th, 2019
Matt Sterr

Stunningly good cool climate SB. Crystalline and pure, zippy and intense minerality. Great weight, styled like a classic Sancerre or Pouilly Fume. Long elevage. Chestnut and acacia. Vineyards sit on the slopes above apple orchards. Very steep terrain. Phoenollically ripe. Delicious.

Stunningly good cool climate SB. Crystalline and pure, zippy and intense minerality. Great weight, styled like a classic Sancerre or Pouilly Fume. Long elevage. Chestnut and acacia. Vineyards sit on the slopes above apple orchards. Very steep terrain. Phoenollically ripe. Delicious.

Jun 10th, 2019
Douglas Braun

Medium bodied and med+ acidity citrus and fresh herbs wet stones

Medium bodied and med+ acidity citrus and fresh herbs wet stones

Jun 4th, 2018
Beau Carson

What a damn wine!

What a damn wine!

Jan 29th, 2018
Antonio Galloni

Founder, Vinous

9.4

One of my favorite Italian whites. Starting to show nice complexity and textural richness with a few years in bottle.

One of my favorite Italian whites. Starting to show nice complexity and textural richness with a few years in bottle.

Sep 5th, 2017
Daron Watson

Super Interesting Example of #SauvignonBlanc ~ pear & spiced apple meet lime, white peach & hints of guava with a finish including crushed minerals & powdered white flower petals

Super Interesting Example of #SauvignonBlanc ~ pear & spiced apple meet lime, white peach & hints of guava with a finish including crushed minerals & powdered white flower petals

Aug 18th, 2017
Fredrik Finn

Probably one of the better varietal Sauvignon you will try. Wonderful craftsmanship from Alto Adige, the forgotten corner of Italian wine. Fermentation at high temperature, maturation in acacia wood with regular bottonage, not your normal SB recipe. Perfectly ripe fruit, a dash of herbs and a stroke of honey over a pronounced stone crushed minerality. With time in the glass the minerality becomes even more nuanced and new buttery notes appears. Great texture on the palate where the savory quality comes again and brings the fruit throughout a long finish. 2 hours in the decanter, 12°C and time in the glass makes it even stronger.

Probably one of the better varietal Sauvignon you will try. Wonderful craftsmanship from Alto Adige, the forgotten corner of Italian wine. Fermentation at high temperature, maturation in acacia wood with regular bottonage, not your normal SB recipe. Perfectly ripe fruit, a dash of herbs and a stroke of honey over a pronounced stone crushed minerality. With time in the glass the minerality becomes even more nuanced and new buttery notes appears. Great texture on the palate where the savory quality comes again and brings the fruit throughout a long finish. 2 hours in the decanter, 12°C and time in the glass makes it even stronger.

1 person found it helpfulApr 18th, 2019
Charlie Evans

Some damn delicious Sav Blanc

Some damn delicious Sav Blanc

1 person found it helpfulDec 16th, 2018
Alexander Reshetilov

Ананас, имбирь, ойли. Строго и умно. Mouthwatering.

Ананас, имбирь, ойли. Строго и умно. Mouthwatering.

1 person found it helpfulJan 14th, 2017