
#AgedWineTuesday 
Purple in color with a pretty reddish/brick rim. 
Simple nose of red and black fruits with earth, wood, spices and light chocolates. 
Medium bodied with medium plus acidity. 
Dry on the palate with blueberries, plums, cherries, light oak, licorice, spices, coffee, peppercorn, earth, black tea and chocolates. 
Short finish with very fine tannins. 
This 19 Year old Australian Cabernet Sauvignon is still drinking nicely. Tasty and spicy. 
Good right out of the bottle, and better after an hour in the decanter. 
This is interesting to try, but not as complex as i wanted it to be. 
Better on the palate with more complexity than on the nose. Definitely saw better times. 
I paired it with Osso buco in white wine. 
14.5% alcohol by volume.
88 points.
#AgedWineTuesday 
Purple in color with a pretty reddish/brick rim. 
Simple nose of red and black fruits with earth, wood, spices and light chocolates. 
Medium bodied with medium plus acidity. 
Dry on the palate with blueberries, plums, cherries, light oak, licorice, spices, coffee, peppercorn, earth, black tea and chocolates. 
Short finish with very fine tannins. 
This 19 Year old Australian Cabernet Sauvignon is still drinking nicely. Tasty and spicy. 
Good right out of the bottle, and better after an hour in the decanter. 
This is interesting to try, but not as complex as i wanted it to be. 
Better on the palate with more complexity than on the nose. Definitely saw better times. 
I paired it with Osso buco in white wine. 
14.5% alcohol by volume.
88 points.
Aug 17th, 2021
Black cherry, red cherry, plum, mint, eucalyptus, leather, dried strawberry, grass.
Black cherry, red cherry, plum, mint, eucalyptus, leather, dried strawberry, grass.
Nov 9th, 2017
Menthol, meaty, delicious.
Menthol, meaty, delicious.
Nov 28th, 2019
Acidic, little smoky, not very tannic
Acidic, little smoky, not very tannic
Jun 5th, 2017
Jamjob, but in a good way , not too over the top...
Jamjob, but in a good way , not too over the top...
May 22nd, 2016