Patz & Hall

Hyde Vineyard Pinot Noir

9.329 ratings
9.36 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bryant Bickel

Great balance between extraction level and acidity, it's great out the gate and could get even better

Great balance between extraction level and acidity, it's great out the gate and could get even better

Dec 19th, 2016
Sipping Fine Wine

Dark Ruby, with gentle aromas of red fruits layered with floral spice. On the palate cherry and cranberry intermingle with spices, herbs, cacao and coffee notes. Fine grained tannins were noted, well balanced on the long, mineral finish. Very Nice!

Dark Ruby, with gentle aromas of red fruits layered with floral spice. On the palate cherry and cranberry intermingle with spices, herbs, cacao and coffee notes. Fine grained tannins were noted, well balanced on the long, mineral finish. Very Nice!

May 26th, 2016
Donald Patz

Owner/Winemaker Patz & Hall

9.6

Demands to be drunk young. Don't listen to it this wine will age

Demands to be drunk young. Don't listen to it this wine will age

Feb 19th, 2016
Rebecca Fletcher

A bit tight. Give some more time to mature and express itself.

A bit tight. Give some more time to mature and express itself.

Feb 12th, 2015
Sipping Fine Wine

Recently tasted 2 Hyde Park Pinot's side by side one from Paul Hobbs (2014) and this one from Patz and Hall, founded in 1988 by Donald Patz, James Hall, Anne Moses and Heather Patz, and produces hand-crafted wines. Both wines were tremendous, Patz is a better value. Dark Ruby, with aromas of rich berry fruits layered with cedar and spice. On the palate cherry and blackberry with oak, spice, cacao and coffee notes. Fine grained tannins were noted, well balanced on the long, mineral finish. Very Nice!

Recently tasted 2 Hyde Park Pinot's side by side one from Paul Hobbs (2014) and this one from Patz and Hall, founded in 1988 by Donald Patz, James Hall, Anne Moses and Heather Patz, and produces hand-crafted wines. Both wines were tremendous, Patz is a better value. Dark Ruby, with aromas of rich berry fruits layered with cedar and spice. On the palate cherry and blackberry with oak, spice, cacao and coffee notes. Fine grained tannins were noted, well balanced on the long, mineral finish. Very Nice!

Mar 15th, 2017
John Butcher

Strong, flavorful Pinot. On the robust side for a Pinot Noir, tart berry notes with a bit of licorice in the finish. Very nice, unique wine.

Strong, flavorful Pinot. On the robust side for a Pinot Noir, tart berry notes with a bit of licorice in the finish. Very nice, unique wine.

Apr 27th, 2019
Ichiro Kawachi

w/ Easter Sunday roast lamb. Pine forest floor, star anise, plums.

w/ Easter Sunday roast lamb. Pine forest floor, star anise, plums.

Apr 16th, 2017
Dave Carter

Favorite California Pinot Noir. Gorgeously long & elegant finish rounds out a richly robust and nicely acidic dark berry beginning. The light minerality sets this apart from similarly great French burgundies (possessing a bit more earthiness & stone).

Favorite California Pinot Noir. Gorgeously long & elegant finish rounds out a richly robust and nicely acidic dark berry beginning. The light minerality sets this apart from similarly great French burgundies (possessing a bit more earthiness & stone).

Oct 11th, 2016
Thomas Francis

Spice box, raspberry, elegant. Medium finish. Nice.

Spice box, raspberry, elegant. Medium finish. Nice.

Sep 10th, 2016
Nima Halfmoon

Just the right amount of fruity. Great local California wine.

Just the right amount of fruity. Great local California wine.

Jul 3rd, 2016