Santa Barbara County Pinot Noir

Very full, early black cherry, smooth finish

Charred fruit nose. Dark cherry, strawberry jam, cinnamon, clove, and oak on the palate. Moderate plus acid and medium tannins with long finish. Pretty complex for such a young wine at this price point.

Tawny colored. Plum. Would definitely drink again, but wouldn’t rush to the store for it

Pale ruby in color; cranberries, raspberries, and bell pepper on the nose; high acidity; smoth medium tannins; tastes like sour cherries, strawberries, and minerals with a long finish.

Boston, MA

Decent Pinot for the price. Tastes like a French Pinot, with the slight acidity and lightness.

Very smooth & flavor bursting Pinot noir. Easy on the palate. Not too sweet & well balanced. Impressive red

Really light, see thru ruby w/beautiful elegant nose full of rich ripe cherry and raspberry, mineral & cola, hint of sweet spice. Light bodied, juicy & clean. Delicious, seriously lacks stuffing but well done for what it is - just watch food pairing.

Medium garnet, some spice on the nose. A bit of a bite-

Fair - probably wouldn’t buy again