Montsecano

Artisan Terroir Valle de Casablanca Pinot Noir

9.18 ratings

9.12 pro ratings

Casablanca Valley, Aconcagua, Chile

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Emmanuel Cazes

9.0

Pinot de la vallée de Casablanca au Chili, étonnement fruité, purée de fraises, un soupçon d'épices noire

Jun 30th, 2015

Erik Longabardi

8.6

Meh

Dec 1st, 2023

Hayden Hamilton

8.9

Very solid

Nov 25th, 2021

Jeanette Bangs

9.4

Delicious Pinot at a great price

Jul 7th, 2021

Emily Kresie-Harrington

9.2

2013 vintage. Very pretty and aromatic. Wild strawberry, tart cherry, red plum, pomegranate, violets, lavender, lots of tangerine peel, dried sage, dirt, terra cotta. Good balance of earthiness, fruit, and floral qualities.

Apr 20th, 2018