Deep Ruby with aromas of red and black fruits and herbal spice. On the palate flavors of cherry & raspberry with tobacco tones, oak & cinnamon. Full-bodied, lively spice, fine tannins, medium finish ending with fruit and spicy character. Good value! Drink now no aging benefit.
Deep Ruby with aromas of red and black fruits and herbal spice. On the palate flavors of cherry & raspberry with tobacco tones, oak & cinnamon. Full-bodied, lively spice, fine tannins, medium finish ending with fruit and spicy character. Good value! Drink now no aging benefit.
1 person found it helpfulFeb 11th, 2021
Real gewürztraminer! Petrol, floral nose (riesling-like). Passion fruit, tropical citrus (grapefruit?) palate with loads of spice on finish. The Finish goes from spice back to fruit then fades... Amazing!
Real gewürztraminer! Petrol, floral nose (riesling-like). Passion fruit, tropical citrus (grapefruit?) palate with loads of spice on finish. The Finish goes from spice back to fruit then fades... Amazing!
1 person found it helpfulNov 17th, 2013
Well made.
Apr 14th, 2015
So gewurtz on the nose, dry on the palate, nice acidity, still not sure if I like it, but very interesting none the less.
So gewurtz on the nose, dry on the palate, nice acidity, still not sure if I like it, but very interesting none the less.
Feb 27th, 2015
Fruit à chair blanche au nez , en bouche un bon équilibre ! Idéal pour l'apéritif
Fruit à chair blanche au nez , en bouche un bon équilibre ! Idéal pour l'apéritif
Apr 9th, 2014
This was incredible. Stephen did an amazing job. Explosive aromatics, wonderful balance, gorgeous freshness.
This was incredible. Stephen did an amazing job. Explosive aromatics, wonderful balance, gorgeous freshness.
Sep 21st, 2013
Such a fun wine, made by really cool people. Hey there Gewürztraminer, don't mind if I do!
Such a fun wine, made by really cool people. Hey there Gewürztraminer, don't mind if I do!
Jul 31st, 2013
My first biodynamic wine. It's okay. Maybe I hyped it up too much but it just sort of tasted like a pinot gris.
My first biodynamic wine. It's okay. Maybe I hyped it up too much but it just sort of tasted like a pinot gris.
Jan 16th, 2019
2015
Apr 21st, 2018
A new favorite!
Jan 8th, 2018
Willamette Valley, Oregon, USA
