Barolo, Cuneo, Piedmont, Italy
Ruby to orange sour cherry tar rich and tart at the same time...
Ruby to orange sour cherry tar rich and tart at the same time...
Oct 2nd, 2016Очень сфокусированное вино, дуб, черные ягоды, немного сладких пряностей, сухое дерево, корица. Вкус полный, с корицей, мускатным орехом, кардамоном. Легкая горчинка в финише, легкая сладость в послевкусии. Тело достаточно полное, танины насыщенные. Очень хорошо. 16.5/20 (91/100)
Очень сфокусированное вино, дуб, черные ягоды, немного сладких пряностей, сухое дерево, корица. Вкус полный, с корицей, мускатным орехом, кардамоном. Легкая горчинка в финише, легкая сладость в послевкусии. Тело достаточно полное, танины насыщенные. Очень хорошо. 16.5/20 (91/100)
Feb 25th, 2014
Andrew had it with Emily and Eric on Jan 20th.
Andrew had it with Emily and Eric on Jan 20th.
Jan 21st, 2018
Lovely ruby silky pour. Fennel, violet, , touch of spice, including fresh black pepper and cloves. Loves braised wild boar. Lingers for you into the evening.
Lovely ruby silky pour. Fennel, violet, , touch of spice, including fresh black pepper and cloves. Loves braised wild boar. Lingers for you into the evening.
Mar 11th, 2017
Tannins are more present but not too dry
Tannins are more present but not too dry
Oct 2nd, 2016Lucious licorice cherry nose. Bright red fruit and smooth finish with darkened overtones.
Lucious licorice cherry nose. Bright red fruit and smooth finish with darkened overtones.
Jan 17th, 2016
Very good. Will sell out quickly. Need more. Dried fruit, tannin, leather, earth.
Very good. Will sell out quickly. Need more. Dried fruit, tannin, leather, earth.
Jul 17th, 2015Geoff had this 9 years ago
Geoff had this 9 years ago
Nov 19th, 2017
