Mission Hill Family Estate

Reserve Okanagan Valley Merlot

8.860 ratings
8.51 pro ratings
Okanagan Valley, British Columbia, Canada
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Ainsley

Gastronomic wine, full bodied, tannins are quite abrasive. Dark fruit predominant on the palette.

Gastronomic wine, full bodied, tannins are quite abrasive. Dark fruit predominant on the palette.

Jun 4th, 2023
John T
9.0

Lovely balanced merlot

Lovely balanced merlot

1 person found it helpfulSep 29th, 2019
Marc Melser

We had the 2014 Vintage on 8/15-16/22. A fruit forward and full bodied wine. Smooth, no real tannins. Blackberry, plum and spice on the palate. Black fruit, and cigar box on the bouquet. Exceeded expectations

We had the 2014 Vintage on 8/15-16/22. A fruit forward and full bodied wine. Smooth, no real tannins. Blackberry, plum and spice on the palate. Black fruit, and cigar box on the bouquet. Exceeded expectations

Aug 17th, 2022
Adriana Fabbro

When in the Great White North, one eats poutine and Alberta beef and drinks bold reds from the Okanagan Valley recommended by the friendly cashier. Brings to mind Columbia Valley Merlot, but on steroids in terms of the concentration of the color and intensity of the tannins (rustic, dusty), flavors and aromas reflecting the high, dry dessert UV intensity and long growing season sunlight hours (still light here in Canmore after 10pm). More dark fruit (blackberry, black currant, black plum—some raisened/craisen notes, but mostly ripe and fresh) and herbal character (menthol, thyme, resin) than I normally find in Merlot that makes this wine really intriguing and distinctive. I think I’ll have a second glass…

When in the Great White North, one eats poutine and Alberta beef and drinks bold reds from the Okanagan Valley recommended by the friendly cashier. Brings to mind Columbia Valley Merlot, but on steroids in terms of the concentration of the color and intensity of the tannins (rustic, dusty), flavors and aromas reflecting the high, dry dessert UV intensity and long growing season sunlight hours (still light here in Canmore after 10pm). More dark fruit (blackberry, black currant, black plum—some raisened/craisen notes, but mostly ripe and fresh) and herbal character (menthol, thyme, resin) than I normally find in Merlot that makes this wine really intriguing and distinctive. I think I’ll have a second glass…

Jul 16th, 2022
Jeong Cha

mission hills merlot
2018, tasted 2020

pale red, thin legs med body med tannins
subtle aromas dark fruits, woody spices
tasted raspberries strawberries plum

mission hills merlot
2018, tasted 2020

pale red, thin legs med body med tannins
subtle aromas dark fruits, woody spices
tasted raspberries strawberries plum

Oct 17th, 2020
Nenad Kesin

Great wine, I really liked it. Has it all, you can’t get much more out of merlot.

Great wine, I really liked it. Has it all, you can’t get much more out of merlot.

May 7th, 2020
Kelly Hadfield

Delicious and a sure thing

Delicious and a sure thing

Jan 16th, 2020
Mike Campbell

While not usually a big fan of Merlot I will definitely but this again. Totally enjoyable.

While not usually a big fan of Merlot I will definitely but this again. Totally enjoyable.

Nov 20th, 2019
P A
9.0

Always balanced, always smooth and always good.
Cheers 🍷🇨🇦

Always balanced, always smooth and always good.
Cheers 🍷🇨🇦

Jul 10th, 2019
P A
9.2

Big smooth Okanagan Merlot, great aromatics, full mouthfeel finishing with long velvet legs. Goes down real easy. 14.8% alc/vol. Cheers 🍷🇨🇦

Big smooth Okanagan Merlot, great aromatics, full mouthfeel finishing with long velvet legs. Goes down real easy. 14.8% alc/vol. Cheers 🍷🇨🇦

Apr 6th, 2019