Migration (Duckhorn Vineyards)
Sonoma Coast Pinot Noir
Sonoma Coast, Sonoma County, California, USA
Aged in 40% new French oak, medium Ruby color with slight purple edges, with aromas of dark berry fruits, cedar and spicy forest floor notes. On the palate flavors of boysenberry, blackberry, and crushed red cherries with notes of cedar and baking spice, lively acidity, fine tannins, long finish ending with fruit and earthy notes. Drinking well! Pair this with a pork roast.
Aged in 40% new French oak, medium Ruby color with slight purple edges, with aromas of dark berry fruits, cedar and spicy forest floor notes. On the palate flavors of boysenberry, blackberry, and crushed red cherries with notes of cedar and baking spice, lively acidity, fine tannins, long finish ending with fruit and earthy notes. Drinking well! Pair this with a pork roast.
Dec 10th, 2023Aged in 40% new French oak. Medium ruby-purple edges, the nose has aromas of dark berry fruits, smoky cedar notes and spicy forest floor notes. On the palate flavors of boysenberry, blackberry, and crushed red cherries with notes of cedar and spice, lively acidity, fine tannins, long finish ending with fruit and earthy notes. Drinking well!
Aged in 40% new French oak. Medium ruby-purple edges, the nose has aromas of dark berry fruits, smoky cedar notes and spicy forest floor notes. On the palate flavors of boysenberry, blackberry, and crushed red cherries with notes of cedar and spice, lively acidity, fine tannins, long finish ending with fruit and earthy notes. Drinking well!
Nov 23rd, 2023Aged in 40% new French oak. Medium ruby-purple edges, the nose has aromas of dark berry fruits, smoky cedar notes and spicy forest floor notes. On the palate flavors of boysenberry, blackberry, and crushed red cherries with notes of cedar and spice, lively acidity, fine tannins, long finish ending with fruit and earthy notes. Drinking well!
Aged in 40% new French oak. Medium ruby-purple edges, the nose has aromas of dark berry fruits, smoky cedar notes and spicy forest floor notes. On the palate flavors of boysenberry, blackberry, and crushed red cherries with notes of cedar and spice, lively acidity, fine tannins, long finish ending with fruit and earthy notes. Drinking well!
Apr 16th, 2022Aged in 40% new French oak. Pale to medium ruby-purple, the nose offers dark berry fruits, smoky cedar notes and spicy touches of forest floor. On the palate flavors of boysenberry, blackberry, and crushed red cherries with notes of cedar and spice, lively acidity, fine tannins, long finish ending with fruit and earthy notes.
Aged in 40% new French oak. Pale to medium ruby-purple, the nose offers dark berry fruits, smoky cedar notes and spicy touches of forest floor. On the palate flavors of boysenberry, blackberry, and crushed red cherries with notes of cedar and spice, lively acidity, fine tannins, long finish ending with fruit and earthy notes.
Feb 10th, 2021
Subtle flavors, but the wine holds up through the entire meal. Comparable to a bo😎burgandy premier cru. Very enjoyable. A tad expensive though if bought through the winery. Had this at a restaurant near San Diego for about the same price. Total Wine had a few bottles for around $30. Well worth it at that price. 😎
Subtle flavors, but the wine holds up through the entire meal. Comparable to a bo😎burgandy premier cru. Very enjoyable. A tad expensive though if bought through the winery. Had this at a restaurant near San Diego for about the same price. Total Wine had a few bottles for around $30. Well worth it at that price. 😎
Sep 24th, 2023
