Michele Chiarlo

Palás Barbera d'Asti

8.615 ratings
8.61 pro ratings
Asti, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Peter van den Besselaar

Vintage 2013 - Basic Barbera, cherries in the smell, good acidity, a round taste, gives pleasure

Vintage 2013 - Basic Barbera, cherries in the smell, good acidity, a round taste, gives pleasure

Mar 28th, 2016
Hannah Fyson

Nice easy drinking,

Nice easy drinking,

Aug 25th, 2021
Kseniya Volosnikova

A basket of red fruit in the nose- sour cherry, raspberry, elder complemented by spices like cinnamon, licorice and anise. Good acidity. A very pleasant wine to be enjoyed now.

A basket of red fruit in the nose- sour cherry, raspberry, elder complemented by spices like cinnamon, licorice and anise. Good acidity. A very pleasant wine to be enjoyed now.

Mar 11th, 2018
Raushan Adayeva

Cherry, raisins or dried berries high acidity and quite a long aftertaste, medium-colored with light body. Also anise, sour cherry, straw. Lack of tannins which is very common to the Barbero. Very restrained and courteous wine. To be enjoyed with a delicious food .

Cherry, raisins or dried berries high acidity and quite a long aftertaste, medium-colored with light body. Also anise, sour cherry, straw. Lack of tannins which is very common to the Barbero. Very restrained and courteous wine. To be enjoyed with a delicious food .

Mar 10th, 2018
Jeremy Goldberg

Sometimes you just want a light, fruity red that goes with almost anything. Bright red fruit, cherries giving way to plum and baking spice. Should always have a few in the fridge for every day weekday meals. #barberadasti #lcbo

Sometimes you just want a light, fruity red that goes with almost anything. Bright red fruit, cherries giving way to plum and baking spice. Should always have a few in the fridge for every day weekday meals. #barberadasti #lcbo

Sep 4th, 2017
Daniele Veronelli

Daniele had this 2 years ago

Daniele had this 2 years ago

Mar 2nd, 2022
Оля Наседкина

Оля had this 4 years ago

Оля had this 4 years ago

Jun 21st, 2020
Petr Jonak

Petr had this 5 years ago

Petr had this 5 years ago

May 8th, 2019
Vladislav Pavperov

Vladislav had this 5 years ago

Vladislav had this 5 years ago

Oct 31st, 2018
Jeff SSS

Jeff had this 7 years ago

Jeff had this 7 years ago

Aug 8th, 2017