Methode Sauvage

Bloom Phase Syrah Blend

9.011 ratings

-no pro ratings

California, USA

Syrah, Grenache, Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish, Lamb, Chocolate & Caramel, Salami & Prosciutto, Veal, Exotic Spices, Asian Cuisine, Quinoa, Farro, Brown Rice, Quinoa

Top Notes For

Kathryn Dirks

9.0

Sour candy scraped on a cedar bench. YUM.

May 16th, 2020

Adam Nesto

9.0

USA natch. Definitely acidic. Good tannins. Good structure.

Sep 15th, 2019

Hayley Cronin

Bloom Phase is hypnotic. Just imagine the most perfect late summer picnic by a creek. This is that picnic in a bottle.

Jul 9th, 2019

Steve Dixon

9.0

Very reminiscent of the Jura poulsard I had recently. Clearly structured, but still very light and bright with rounded tannins. 70% Pinot Gris / 20% Syrah / 10% Grenache.

May 17th, 2019