Mauro Sebaste

Parigi Nebbiolo d'Alba

8.720 ratings
8.92 pro ratings
Alba, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mac Garber

Opens nicely if you let it breathe. Light body, dried fruit, low tannins

Opens nicely if you let it breathe. Light body, dried fruit, low tannins

2 people found it helpfulJun 9th, 2015
Julia Eklund

Perfect poor man's Barolo for my budget

Perfect poor man's Barolo for my budget

1 person found it helpfulFeb 28th, 2015
Emmanuel Cazes

Superbe Nebbiolo d'Alba

Superbe Nebbiolo d'Alba

Mar 4th, 2015
Rick Hill

Great way to experiment with Italian wines. Our first baby Barolo

Great way to experiment with Italian wines. Our first baby Barolo

Feb 14th, 2016
Jorge Villalpando

Notes of black pepper and blackberry. Full bodied with smooth tannins. A poor man's Borolo.

Notes of black pepper and blackberry. Full bodied with smooth tannins. A poor man's Borolo.

May 23rd, 2015
Andrea Fix Lovering

Delicious!! Brick red color, red cherry and strawberry notes, wonderful finish (and aroma) of herbs. Excellent!

Delicious!! Brick red color, red cherry and strawberry notes, wonderful finish (and aroma) of herbs. Excellent!

May 15th, 2015
Daisy Smith

I love Nebbiolo. This was great with a spicy pasta but on its own a little dry and flat for me.

I love Nebbiolo. This was great with a spicy pasta but on its own a little dry and flat for me.

Mar 25th, 2015
Reagan Nunnally

Decant it.

Decant it.

Mar 22nd, 2015
Irwin Fletcher

Trying a wine for our wedding.. "It's different, but I like it" says Joce.

Trying a wine for our wedding.. "It's different, but I like it" says Joce.

Feb 12th, 2015
Scott Gruber

Structured and light ruby color.

Structured and light ruby color.

Dec 31st, 2014