Mason Cellars

Napa Valley Sauvignon Blanc

8.611 ratings
-no pro ratings
Napa Valley, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Jocholla

Tropical fruit is prevalent. Cheers to those who go against the grain!

Tropical fruit is prevalent. Cheers to those who go against the grain!

Jan 14th, 2019
William Lee, Jr.

Paired w/shrimp ceviche (shrimp, tomatoes, onions, avocado, cilantro, lime juice)

Paired w/shrimp ceviche (shrimp, tomatoes, onions, avocado, cilantro, lime juice)

May 16th, 2018
Brendan OConnell

Nice Sauvignon Blanc with citrus - great for hot days.

Nice Sauvignon Blanc with citrus - great for hot days.

Apr 14th, 2018
Dusty Ross

Tasty. Sweetish (but still good). Medium body. Tropical. Floral. From Erick’s. Better cold and after breathing.

Tasty. Sweetish (but still good). Medium body. Tropical. Floral. From Erick’s. Better cold and after breathing.

Feb 10th, 2018
Kathy Wilson

Best California Sauvignon Blanc I have ever had! Not overly “grassy-ness”. Crisp, but not bitey.

Best California Sauvignon Blanc I have ever had! Not overly “grassy-ness”. Crisp, but not bitey.

Jan 31st, 2018
Mike Leach

Melon on the noise. Some minor grapefruit with peaches. Very good. Drink often!

Melon on the noise. Some minor grapefruit with peaches. Very good. Drink often!

Jan 19th, 2018
Michelle Brummell

Light citrusy

Light citrusy

Sep 29th, 2017
Libby Enright

Very refreshing and delicious!

Very refreshing and delicious!

Sep 24th, 2017
Neil Valenzuela

Very clear, light tinge, Granny Smith apples, caramel and grapefruit citrus. Flavors that give to a flint mineral taste.

Very clear, light tinge, Granny Smith apples, caramel and grapefruit citrus. Flavors that give to a flint mineral taste.

Sep 2nd, 2017
Tanner Pat

Tanner had this 6 years ago

Tanner had this 6 years ago

Jun 11th, 2018