Mark Haisma

Les Combes Cornas Syrah

9.228 ratings
9.38 pro ratings
Cornas, Northern Rhône, Rhône, France
Syrah
Lamb
Top Notes For
Adam Jesberger

Business

Business

May 27th, 2016
Robbie Ward

Beautiful, pure, deep and brooding. Incredible Syrah

Beautiful, pure, deep and brooding. Incredible Syrah

Mar 7th, 2015
Bill Bender

Drinking well in it's infancy

Drinking well in it's infancy

Sep 14th, 2014
Jon Ebsworth

Mature, texture and textbook dark berry grip

Mature, texture and textbook dark berry grip

Oct 26th, 2025
Jon Ebsworth

Delicious Cornas, drinking well at seven years with peppery Syrah fruit and tannin not leaning forward too much

Delicious Cornas, drinking well at seven years with peppery Syrah fruit and tannin not leaning forward too much

Apr 17th, 2021
Pinotman /// Andreas

Very nice cold Climate Syrah. Haisma is making this now for many years. Fleshy reminded me of bubblegum candy balls. Orange 🍊 rind. I really did not could come up with specific fruit notes. However if you like northern climate Syrah this @ 13.5% is excellent. It sold out within 90 minutes at the tasting. Needs time.

Very nice cold Climate Syrah. Haisma is making this now for many years. Fleshy reminded me of bubblegum candy balls. Orange 🍊 rind. I really did not could come up with specific fruit notes. However if you like northern climate Syrah this @ 13.5% is excellent. It sold out within 90 minutes at the tasting. Needs time.

Jun 22nd, 2019
Helen O

A Loved it! May 2019

A Loved it! May 2019

May 12th, 2019
Jon Ebsworth

Deep pleasure. V classy Tuesday night spag bol accompaniment.

Deep pleasure. V classy Tuesday night spag bol accompaniment.

May 15th, 2018
Jon Ebsworth

Earthy Haisma goodness, 2012 drinking well now

Earthy Haisma goodness, 2012 drinking well now

Jun 6th, 2017
Pinotman /// Andreas

A ton of fruit mostly blueberry very dark. Great quaffer right now. White pepper? I would not keep bit rather throw some lamb on the grill and enjoy this now!

A ton of fruit mostly blueberry very dark. Great quaffer right now. White pepper? I would not keep bit rather throw some lamb on the grill and enjoy this now!

Oct 1st, 2016