Marco De Bartoli
Riserva 5 Anni Oro Marsala Superiore Grillo
Marsala, Trapani, Sicily, Italy
We don't get enough Marsala of this quality in this country. Get it if you can, serve with grilled dry-aged Stemple Creek ribeye finished with Sicilian sea salt, and be transported to your heaven.
We don't get enough Marsala of this quality in this country. Get it if you can, serve with grilled dry-aged Stemple Creek ribeye finished with Sicilian sea salt, and be transported to your heaven.
Jun 16th, 2016
Nutty Marsala that is just spectacular. A great dessert wine.
Nutty Marsala that is just spectacular. A great dessert wine.
Aug 21st, 2021
Грецкий орех, сухие грибы, инжир, чернослив, кофе, жженое дерево, оливковый тапенад. Полно, глубоко, с хорошими кислотностью и внутренней энергией. Точно и экспрессивно.
Грецкий орех, сухие грибы, инжир, чернослив, кофе, жженое дерево, оливковый тапенад. Полно, глубоко, с хорошими кислотностью и внутренней энергией. Точно и экспрессивно.
Jul 29th, 2017
Interesting almond and figs christmas wine. Superior sweetness ++(same kind experienced in rural rhodos strong wine).
Interesting almond and figs christmas wine. Superior sweetness ++(same kind experienced in rural rhodos strong wine).
Feb 10th, 2017
Quite delicious flavors bursting through. Dried fruits galore and even some dried mushrooms and saffron. Finish leaves a some to be desired.
Quite delicious flavors bursting through. Dried fruits galore and even some dried mushrooms and saffron. Finish leaves a some to be desired.
Nov 16th, 2016
Amber. Dried mediteranian fruit, nougat. Great!
Amber. Dried mediteranian fruit, nougat. Great!
Sep 10th, 2016
Tasted October 2013
New style of Marsala, contemporary Oro Superiore, innovative and elegant. Given birth by pioneering Marco De Bortoli in 1982.
100%Grillo, cold vinification, aged 5yrs in oak w/o oxygen access.
Dense golden color, amber glitters.
Subtle yet stable aromas of raisins, dried apricots, pineapple succade, roasted walnuts and almonds, nougat, light puff of cannoli)
Soft & velvety, with substantial body. Sweet but not cloying. Woven of numerous nuances, such as candied orange, honey, and caramel, dried fruits, nuances of tobacco.
Mouthcoating ethereal aftertaste adding gentle licorice hint.
Served as digestif.
Tasted October 2013
New style of Marsala, contemporary Oro Superiore, innovative and elegant. Given birth by pioneering Marco De Bortoli in 1982.
100%Grillo, cold vinification, aged 5yrs in oak w/o oxygen access.
Dense golden color, amber glitters.
Subtle yet stable aromas of raisins, dried apricots, pineapple succade, roasted walnuts and almonds, nougat, light puff of cannoli)
Soft & velvety, with substantial body. Sweet but not cloying. Woven of numerous nuances, such as candied orange, honey, and caramel, dried fruits, nuances of tobacco.
Mouthcoating ethereal aftertaste adding gentle licorice hint.
Served as digestif.