Chris MacLean

9.2

So persistent and complex. Even refreshing (for what it is.) — 15 days ago

with Sarah

Peter Sultan

8.9

Not your Grandmothers PG- more of the chiseled yet broadly fruited- muted Tropicana fruits- with a strong acidic backbone. Runs a bit hot? Methinks one of the pedigreed Fruili makers. — 12 days ago

Frei Thomas

9.1

Vintage 2015. Sagrantino, einer meiner Lieblingsweine. — 11 days ago

Martin Mata

9.3

Quite fond of Marco De Bartoli's entry-level Grillo, but this was a definite step up. Highly aromatic with white flowers, lemon, and rocks on the nose. Peach and nutty notes emerge on the palate along with salty minerality. Well-structured and nicely balanced with M+ body and M/M+ acidity. I feel like I say this a lot, but this wine definitely had some Burgundian character. Purchased at Popina in Brooklyn, NY. — 20 days ago

Alberto Cdm

8.9

Giovane e non come il solito — a month ago

Robert Barrack

9.6

Happy almost birthday Barbara! — a month ago

with Rachel

Raff

9.2

Pale gold in colour. Black olives, yellow pears, and elderflower on the nose. Wet stones are there also. The salinity and fleshiness of black olives pops up on the palate, as well as a bit past overripe yellow pears and a tinge of balsamic sweetness. — 25 days ago

Ray Vanderhoff

9.0

Beautiful floral aromas of violets and rose petals along with some dark cherry. Flavors of red berry jam and black licorice. Bright red color. Robust but silky at the same time. — 2 days ago

Philip Millard

10

Great tasting wine like a smooth port — 21 days ago

Christopher Reynolds

9.5

Tart in a great way. — 5 days ago