Luis Pato

Vinho Branco Bairrada

9.116 ratings
9.02 pro ratings
Bairrada, Beiras, Portugal
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Jordan Wardlaw

Oranges, apricot, fig, toasted hazelnuts and warm spices. Holding up quite nicely for a ‘91, retaining some good acidity. Cork was in excellent shape and come out in one piece.

Oranges, apricot, fig, toasted hazelnuts and warm spices. Holding up quite nicely for a ‘91, retaining some good acidity. Cork was in excellent shape and come out in one piece.

Aug 18th, 2018
Silvia's Wine

Founder, V&N Cellars - Barcelona

9.0

1991 white. Quite interesting. A different white.

1991 white. Quite interesting. A different white.

Mar 5th, 2017
Dan H
8.9

Acid still there

Acid still there

Nov 8th, 2023
Simon Sollberger

Very unique - needed some air time to come alive

Very unique - needed some air time to come alive

Jun 13th, 2019
Ned Gray Creed

If you didn’t know this 1991 was available, you aren’t following SOMMSelect. You should, cause this is beyond comprehension. I’ve had aged Pato reds in Portugal, a benefit of good timing. Nothing more. They were exceptional. This white matches that wow. Submit.

If you didn’t know this 1991 was available, you aren’t following SOMMSelect. You should, cause this is beyond comprehension. I’ve had aged Pato reds in Portugal, a benefit of good timing. Nothing more. They were exceptional. This white matches that wow. Submit.

Oct 31st, 2018
Kevin Cahoon

Waxy, earthy, spice laden nose with subtle citrus peel fruit. Quite vibrant o. Placate if a touch austere to start. Opens with air and warmth. Shows off tangerine, candied lemon peel, fennel seed and waxy flavors. I would have enjoyed a touch more depth. Surprisingly it continues to open with 2 plus hours of air.

Waxy, earthy, spice laden nose with subtle citrus peel fruit. Quite vibrant o. Placate if a touch austere to start. Opens with air and warmth. Shows off tangerine, candied lemon peel, fennel seed and waxy flavors. I would have enjoyed a touch more depth. Surprisingly it continues to open with 2 plus hours of air.

Sep 20th, 2018
Tony Bubbles

Well worth trying to find a bottle

Well worth trying to find a bottle

Jan 11th, 2018
Robert Lim

Sort of like a more floral, less succulent LdH. Some oxidative notes (perhaps due to crumbling cork).

Sort of like a more floral, less succulent LdH. Some oxidative notes (perhaps due to crumbling cork).

Dec 27th, 2017
Brandon Chew

Salty lemon port

Salty lemon port

May 1st, 2023
Spencer Fox

Spencer had this a year ago

Spencer had this a year ago

May 30th, 2023