Louis Roederer
Vintage Champagne Blend
Champagne, France
The 4th wine at the Louis Roederer dinner at the Downs Club on Friday night. A blend of 70% Pinot Noir and 30% Chardonnay. Interestingly the Pinot vineyards are south facing and the Chardonnay vineyards are north facing. The Pinot asserts itself in the aroma with red fruits with yellow fruits from the Chardonnay. The palate incorporates these aromatics and is fresh, exhibiting power and energy. A great future here and already mouthwatering.
The 4th wine at the Louis Roederer dinner at the Downs Club on Friday night. A blend of 70% Pinot Noir and 30% Chardonnay. Interestingly the Pinot vineyards are south facing and the Chardonnay vineyards are north facing. The Pinot asserts itself in the aroma with red fruits with yellow fruits from the Chardonnay. The palate incorporates these aromatics and is fresh, exhibiting power and energy. A great future here and already mouthwatering.
Feb 25th, 2024
Really really liking the 2015 Roederer line-up. QPR monster
Really really liking the 2015 Roederer line-up. QPR monster
Feb 9th, 2025
First time trying the 2015 vintage and loved it! Powerful Champagne thats good on its own but will hold up excellently with food. One of my favourite Champagne houses that offers amazing QPR
First time trying the 2015 vintage and loved it! Powerful Champagne thats good on its own but will hold up excellently with food. One of my favourite Champagne houses that offers amazing QPR
Nov 10th, 2024Fabulous. Just amazing. We had the ‘12 in 2024, and it was still powerful and wonderful. It was delightful as we toasted with it, it was lovely with our shrimp summer rolls, it was great with salmon, and it was exquisite with a Wagyu filet. As amazing as it is on its own, it’s just as delicious with food. Wow. Just wow.
Fabulous. Just amazing. We had the ‘12 in 2024, and it was still powerful and wonderful. It was delightful as we toasted with it, it was lovely with our shrimp summer rolls, it was great with salmon, and it was exquisite with a Wagyu filet. As amazing as it is on its own, it’s just as delicious with food. Wow. Just wow.
Jul 7th, 2024I prefer the 2012 I had some time before. Still an excellent champagne and my go to champagne for many occasions
I prefer the 2012 I had some time before. Still an excellent champagne and my go to champagne for many occasions
Dec 17th, 2023






