Mineral driven with notes of lemon curd, tarragon and sea salt
Mineral driven with notes of lemon curd, tarragon and sea salt
Oct 8th, 20172013. Candied grapefruit on the finish.
2013. Candied grapefruit on the finish.
Apr 13th, 2017Well integrated, barrel fermented aromas. Hints of butterscotch and lots of lemon peel. Full & dense. Less oak and more lees show on palate.
Well integrated, barrel fermented aromas. Hints of butterscotch and lots of lemon peel. Full & dense. Less oak and more lees show on palate.
Mar 15th, 2016Recommended, not too expensive balanced and not buttery
Recommended, not too expensive balanced and not buttery
Aug 14th, 2015Jennifer had this 8 years ago
Jennifer had this 8 years ago
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Matt had this 9 years ago
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Hunter had this 4 years ago
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Stephen had this 7 years ago
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Danielle had this 9 years ago
Jan 14th, 2016