Les Quatre Tours

Classique Coteaux d'Aix-en-Provence Grenache Blend Rosé

9.060 ratings
8.94 pro ratings
Coteaux d'Aix-en-Provence, Provence, France
Grenache Blend
Beef, Onion, Pungent Cheese, Hard Cheese, Lamb, Mushrooms, Pasta, Tomato-Based, Salami & Prosciutto, Pork, Venison
Top Notes For
Christy Canterbury MW

Master of Wine

8.9

Limpid, pale salmon color with breezy acidity & mineral-laced strawberries.

Limpid, pale salmon color with breezy acidity & mineral-laced strawberries.

1 person found it helpfulJun 14th, 2015
Ivonne Nill

Yum! Everything a provencal rose should be, well balanced, refreshing, light and elegant, very different from many heavier 2015s tasted.

Yum! Everything a provencal rose should be, well balanced, refreshing, light and elegant, very different from many heavier 2015s tasted.

May 29th, 2016
Michael Younkins

Pale salmon, dry with light red fruits on tongue. Clean finish. One of my favorites.

Pale salmon, dry with light red fruits on tongue. Clean finish. One of my favorites.

Dec 18th, 2022
Daryl Johnson

Nicely fruity, yet dry. Subtle in color with a flavor to match.

Nicely fruity, yet dry. Subtle in color with a flavor to match.

Aug 3rd, 2022
Matt Konopka

You can drink this all summer, 13%
Perfect quaff for hot wine summer !

You can drink this all summer, 13%
Perfect quaff for hot wine summer !

Jul 31st, 2022
Matt Konopka

Pale orange pink color, strawberry nose, very dry

Pale orange pink color, strawberry nose, very dry

Jun 30th, 2022
Karen Tripson

Pleased with this new sunny bottle in the depths of winter. Dry and crisp.

Pleased with this new sunny bottle in the depths of winter. Dry and crisp.

Jan 15th, 2022
Merckx Ragan

Not an outstanding rosé , too mild and underdeveloped

Not an outstanding rosé , too mild and underdeveloped

Jun 1st, 2020
Michael Piaker

12 December 2017. Sony Club, New York, NY.

12 December 2017. Sony Club, New York, NY.

Dec 17th, 2017
Mark Abellera

wadn't a bad rosé for an after work meal outside ... not too sweet, just enough dry

wadn't a bad rosé for an after work meal outside ... not too sweet, just enough dry

Jun 17th, 2016