We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Cute label. Nice red color. Smells a bit funky. Side of the river or beach flats meet the cranberry. Flavors are acid driven, but interesting. Tart cherry pies meet the flint and cap gun. Good balance. A strange and unique Cab to surprise Cab lovers.
Cute label. Nice red color. Smells a bit funky. Side of the river or beach flats meet the cranberry. Flavors are acid driven, but interesting. Tart cherry pies meet the flint and cap gun. Good balance. A strange and unique Cab to surprise Cab lovers.
Quite blown away by this one. Bordeaux-like in style. On the nose graphite , cassis, honey and fig. Then you get baking spices , cedar, touch of oak and white pepper. Drinks extremely well. Lots of great tannin and acid still hanging on. This could age really well compared to most Livermore Cabs. Big lingering finish. 15.3%
Quite blown away by this one. Bordeaux-like in style. On the nose graphite , cassis, honey and fig. Then you get baking spices , cedar, touch of oak and white pepper. Drinks extremely well. Lots of great tannin and acid still hanging on. This could age really well compared to most Livermore Cabs. Big lingering finish. 15.3%
Grab the 2013 or 2014 for a very nice single vineyard cab for 45 bucks. Former robert craig winemaker. Steven mirassou (steven kent) now making the wines.
Grab the 2013 or 2014 for a very nice single vineyard cab for 45 bucks. Former robert craig winemaker. Steven mirassou (steven kent) now making the wines.
Livermore Valley, San Francisco Bay, California, USA
