Lee Family Farm (Morgan Winery)

Tempranillo

8.76 ratings
8.83 pro ratings
Arroyo Seco, Central Coast, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Randy Fuller

The nose on this Tempranillo is quite savory and rustic. Black fruit is predominant, but some nice cedar notes waft out of the glass as well. Tobacco, spice and a bit of anise are also around in the aroma package. On the palate, that savory aspect holds strong. The very savory, very rustic black fruit is colored with sage and bramble.

The nose on this Tempranillo is quite savory and rustic. Black fruit is predominant, but some nice cedar notes waft out of the glass as well. Tobacco, spice and a bit of anise are also around in the aroma package. On the palate, that savory aspect holds strong. The very savory, very rustic black fruit is colored with sage and bramble.

Jan 4th, 2016
Heidi Harrison

Black currant, anise, herbal and leathery notes. Bright acidity went well with steak last night, stir fry tonight. #tempranillo #wine @morganwinery

Black currant, anise, herbal and leathery notes. Bright acidity went well with steak last night, stir fry tonight. #tempranillo #wine @morganwinery

Sep 22nd, 2015
David Jenkins

Kind of like a Pinot Grigio

Kind of like a Pinot Grigio

Aug 17th, 2015
Tom Morgan

Simple and tasty to drink. Great burger wine!

Simple and tasty to drink. Great burger wine!

Apr 20th, 2015
Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

8.3

Michael had this 10 years ago

Michael had this 10 years ago

Apr 27th, 2014
Brook Plog

Brook had this 6 years ago

Brook had this 6 years ago

Mar 17th, 2018