La Stoppa

Rosso Emilia Barbera Blend

8.823 ratings
9.05 pro ratings
Emilia-Romagna, Italy
Barbera, Bonarda
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Katie Brookshire

Drank at la Nebbia

Drank at la Nebbia

May 19th, 2014
Julia Weinberg

Animale!!!! (Ps - Loving la nebbia)

Animale!!!! (Ps - Loving la nebbia)

Feb 12th, 2014
William Fry

The blood of innocence coats my tonsils and lies still, warm, like a wound that won't scab over. Little lamb, skinned and maimed, gutted and flayed, your massacred bits ground into this blood. May we all find redemption in such divine wetness as this: Pure carnivorous sanctity.

The blood of innocence coats my tonsils and lies still, warm, like a wound that won't scab over. Little lamb, skinned and maimed, gutted and flayed, your massacred bits ground into this blood. May we all find redemption in such divine wetness as this: Pure carnivorous sanctity.

Nov 18th, 2015
Matthew Steilen

Pronounced raisin and licorice, very distinctive.

Pronounced raisin and licorice, very distinctive.

Apr 22nd, 2015
Marshall H

One of my favorites for low key drinking -- nice and musty.

One of my favorites for low key drinking -- nice and musty.

Dec 9th, 2014
Scott Munro

Smokey with licorice

Smokey with licorice

Mar 23rd, 2014
Shintaro ODA

かなり気に入った! うまうまー

かなり気に入った! うまうまー

Jan 11th, 2014
Anna Harris

Really leathery smell. Not something I'd choose again

Really leathery smell. Not something I'd choose again

Nov 13th, 2013
Michael Völker

Winemaker Volkerwein

9.3

I just love natural reds tasting like smokey meat ...

I just love natural reds tasting like smokey meat ...

Jun 6th, 2013
Terry Seal

Terry had this 10 years ago

Terry had this 10 years ago

Apr 27th, 2014