La Lastra

Chianti Colli Senesi Sangiovese Blend

8.834 ratings
9.12 pro ratings
Chianti Colli Senesi, Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Nate Richman

Very good Chianti. Repeat for sure.

Very good Chianti. Repeat for sure.

Nov 23rd, 2020
Ryan Anderson

Table wine to start. Decanted for 30 - 60mins it opens up a bit to dusty tannins, cherry. It needs food, and a spicy buccatini helped to bring it out. In the end, I wanted to keep drinking so that's good!

Table wine to start. Decanted for 30 - 60mins it opens up a bit to dusty tannins, cherry. It needs food, and a spicy buccatini helped to bring it out. In the end, I wanted to keep drinking so that's good!

Apr 5th, 2020
Josh Magness

Clay and vanilla followed by dry red fruit, cherry. Some herbaceous notes. Short finish

Clay and vanilla followed by dry red fruit, cherry. Some herbaceous notes. Short finish

Aug 15th, 2017
Jade N
8.4

Super drinkable, very dry

Super drinkable, very dry

Apr 13th, 2017
Michael Brown

Very pleasant, light-bodied and not overly complex. Faint notes of herbs and stone.

Very pleasant, light-bodied and not overly complex. Faint notes of herbs and stone.

Mar 28th, 2017
Steve Martel

Dry; medium bodied; dried herbs; light dry fruit

Dry; medium bodied; dried herbs; light dry fruit

Nov 13th, 2016
Susan Sangiacomo

Not as crisp as I like. Little sweet.

Not as crisp as I like. Little sweet.

Mar 14th, 2016
Krista Vanmoorlehem

patio wines

patio wines

Feb 11th, 2016
Shilpa Guha

Wonderfully tasty and spicy for a cold evening but not heavy. Mad’s birthday dinner at Ca Mea in Hudson!

Wonderfully tasty and spicy for a cold evening but not heavy. Mad’s birthday dinner at Ca Mea in Hudson!

Mar 28th, 2015
Katie Buchanan

Sales Chambers & Chambers

9.6

Katie had this 2 years ago

Katie had this 2 years ago

Feb 11th, 2023