Josh Magness

9.2

Restrained but present oak with tastes of burnt caramel. Pear and green or yellow apple. Medium to full body, with a straw color — 6 years ago

Josh Magness

8.8

Soft tannins. Black cherry. Medium+ body. A touch of vanilla and baking spices. Easy drinker on its own but paired well with stuffed shells in a meat sauce — 6 years ago

Josh Magness

8.8

Light bodied. Reminded me of a less fruit forward version of a beaujolais, with some earthy notes on the nose and palate. Great summer red that paired nicely with cheese focused apps. — 6 years ago

Josh Magness

9.2

Leather on the nose. Earthy/game-y taste with hints of smoke, vanilla, black cherry and plum. Wine was drinking very well after an hour of decanting. We picked this bottle up while in France a few years back. Good pairing with tenderloin. — 6 years ago

Josh Magness

9.4

BlackBerry early finishing with mocha and earthy leather tastes. Tannins have mellowed and this bottle was drinking fantastic. Paired with grilled lamb lollipops. — 6 years ago

Josh Magness

9.5

Wet soil, earthy and mushroom. Dark cherry and plum fruit flavors were secondary. Terrific wine. Lived up to the hype — 6 years ago

Josh Magness

9.1

Deep golden color. Caramel and nutty nose that reminded me of a tawny port. Dry and surprisingly crisp for a wine it’s age. Fruit was subtle, nectarine and pineapple, Graham cracker and a ginger spice. — 6 years ago

Josh Magness

9.0

Straw color. Apple and tropical fruits like pineapple, honey dew, and mango. A slight creamy note that is balanced by the medium to high acidity on the back end. — 6 years ago

Josh Magness

9.0

Lemon and green apple, with warm bread. Nice acidity, not overly oaky flavor. Very tasty — 6 years ago

Josh Magness

9.4

Light pink in color with tight and tiny bubbles. Fresh Strawberries. crisp acidity. Greatly enjoyed this bottle down by the boat beach, oh and the best part, Emily and I got engaged! — 6 years ago