Kutch Wines

Savoy Vineyard Pinot Noir

9.058 ratings
9.112 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jonathan Troutman

Wine Blogger Jonathan Troutman

9.1

Bottle age has done it well!

Bottle age has done it well!

1 person found it helpfulMay 23rd, 2015
Tom Riley

2010. Still tantalizingly youthful. Acid festival. Fresh fruit to spare. Such a pretty treat!

2010. Still tantalizingly youthful. Acid festival. Fresh fruit to spare. Such a pretty treat!

Nov 4th, 2016
Alder Yarrow

Wine Blogger Vinography

9.6

Gorgeous, evolving cedar and red apple skin and raspberry leaf. Stunner, as expected.

Gorgeous, evolving cedar and red apple skin and raspberry leaf. Stunner, as expected.

May 22nd, 2016
Adam Plotkin

Beautiful #California #pinot. #Kutch

Mar 21st, 2015
Tom Riley

Can't wait to see where this is in five years. Tight, sleek, and juicy today.

Can't wait to see where this is in five years. Tight, sleek, and juicy today.

Jan 20th, 2015
David W Henion

2016

Jan 13th, 2020
Charles Garrison

Tart, red cherry with hint of raspberry...surprisingly fresh

Tart, red cherry with hint of raspberry...surprisingly fresh

Oct 13th, 2018
Patrick Rauber

Drinking really well, right now

Drinking really well, right now

Feb 23rd, 2018
Christin Stanford

With Richard & Kasha at Gemma - delicious wine! We'll have to go there next time in Sonoma.

With Richard & Kasha at Gemma - delicious wine! We'll have to go there next time in Sonoma.

Sep 10th, 2017
Richard Steinberg

This has mellowed out nice. Bright red fruit with a raspberry profile. Good progress and will still evolve. Red fruit mouthfeel with a bit of a tannic finish.

This has mellowed out nice. Bright red fruit with a raspberry profile. Good progress and will still evolve. Red fruit mouthfeel with a bit of a tannic finish.

Jun 9th, 2017