KT and the Falcon
Pazza by KT Riesling
South Australia, Australia
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Lovely, less severe drop of than a typical Clare Riesling, wild barrel ferment is my thing though 😜
Lovely, less severe drop of than a typical Clare Riesling, wild barrel ferment is my thing though 😜
May 9th, 2017Smoky (but I don’t think from oak or taint) and reductive. Banoffee and popcorn. Probably the least jumping aromatically Riesling I’ve ever had. There’s some tannin and guts. Interesting and mostly fun to drink
Smoky (but I don’t think from oak or taint) and reductive. Banoffee and popcorn. Probably the least jumping aromatically Riesling I’ve ever had. There’s some tannin and guts. Interesting and mostly fun to drink
Mar 28th, 2020The yeast in that riesling! Very smooth, and lengthy notes, even though i could not find the typical Riesling characteristics, i just enjoyed that wine!
The yeast in that riesling! Very smooth, and lengthy notes, even though i could not find the typical Riesling characteristics, i just enjoyed that wine!
Mar 6th, 2017Fun wine! Unfiltered and barrel fermented with a bit of fizz
Fun wine! Unfiltered and barrel fermented with a bit of fizz
May 14th, 2016What an unusual wine! The nose is of wheat beer. You heard me right. A palate that evolves in the glass. Round citrus notes.
What an unusual wine! The nose is of wheat beer. You heard me right. A palate that evolves in the glass. Round citrus notes.
Aug 9th, 2015