Krill Family Vineyards

Pellet Estate Cabernet Sauvignon

9.129 ratings
9.114 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Michael Chelus

Cherry, raspberry preserves, vanilla, stewed fruit, licorice and oak. Full-bodied and velvety tannins.

Cherry, raspberry preserves, vanilla, stewed fruit, licorice and oak. Full-bodied and velvety tannins.

Sep 25th, 2021
"Odedi"

This is a delicious Cabernet Sauvignon from Napa Valley. Showing nice complexity with a great, soft mouthfeel.

Dry on the palate and full-bodied. Smooth and elegant with medium acidity.

Showing black fruits with earth, chocolates, tobacco, spices, coffee, cedar, vanilla, licorice and black pepper.

This 7 year old is drinking very nicely now and will continue to age nicely in the next five to seven years.

This Single Vineyard needs a couple of hours to open up properly, so give it time.

Nicely balanced with a great mouthfeel. Spicy, soft and smooth. Fruit forward and rich.

Aged for 36 months in French oak barrels.

14.7% alcohol by volume.

93 points.

$95.

This is a delicious Cabernet Sauvignon from Napa Valley. Showing nice complexity with a great, soft mouthfeel.

Dry on the palate and full-bodied. Smooth and elegant with medium acidity.

Showing black fruits with earth, chocolates, tobacco, spices, coffee, cedar, vanilla, licorice and black pepper.

This 7 year old is drinking very nicely now and will continue to age nicely in the next five to seven years.

This Single Vineyard needs a couple of hours to open up properly, so give it time.

Nicely balanced with a great mouthfeel. Spicy, soft and smooth. Fruit forward and rich.

Aged for 36 months in French oak barrels.

14.7% alcohol by volume.

93 points.

$95.

Aug 22nd, 2021
Michael Chelus

Blackberry, raspberry, cassis, dark chocolate, vanilla, plum and oak. Full-bodied and soft tannins.

Blackberry, raspberry, cassis, dark chocolate, vanilla, plum and oak. Full-bodied and soft tannins.

Apr 30th, 2020
Michael Chelus

Black cherry, raspberry preserves, cassis, blackberry, vanilla, dark chocolate, eucalyptus and oak. Full-bodied and moderate tannins.

Black cherry, raspberry preserves, cassis, blackberry, vanilla, dark chocolate, eucalyptus and oak. Full-bodied and moderate tannins.

Dec 27th, 2019
Eric Risch

Soild 2010 Cab. Best to let breathe for an hour or more beforehand and you will be much more rewarded.

Soild 2010 Cab. Best to let breathe for an hour or more beforehand and you will be much more rewarded.

1 person found it helpfulAug 21st, 2013
Michaela Baltasar

Drinkable now.

Drinkable now.

Jul 9th, 2016
Eric Risch

Thinking this will be ready for release in late spring as 2011 will be an early maturing vintage for our wine.

Thinking this will be ready for release in late spring as 2011 will be an early maturing vintage for our wine.

Dec 14th, 2013
Mark Bersted

Awesome. Great with beef

Awesome. Great with beef

Dec 14th, 2014
Nick Davis

Nick had this 8 years ago

Nick had this 8 years ago

Aug 19th, 2016
jesus g

Hospitality Schramsberg Vineyards

9.0

jesus had this 9 years ago

jesus had this 9 years ago

Jun 4th, 2016