Kosta Browne

Sta. Rita Hills Pinot Noir

9.29 ratings
9.23 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sipping Fine Wine

A Santa Barbara area Pinot. Deep Ruby color with aromas of red fruits, forest floor and spice, spent about 15 months in French oak (50% new). On the palate flavors of cherry and raspberry with cedar notes, cinnamon spice and earthy herbs. Full-bodied, fine tannins, long finish ending with fruit, oak and an earthy character. Nice! Drinking well now!

A Santa Barbara area Pinot. Deep Ruby color with aromas of red fruits, forest floor and spice, spent about 15 months in French oak (50% new). On the palate flavors of cherry and raspberry with cedar notes, cinnamon spice and earthy herbs. Full-bodied, fine tannins, long finish ending with fruit, oak and an earthy character. Nice! Drinking well now!

Dec 31st, 2023
Sipping Fine Wine

A Santa Barbara area Pinot. Deep Ruby color with aromas of red fruits, forest floor and spice, spent about 15 months in French oak (50% new). On the palate flavors of cherry and raspberry with cedar notes, cinnamon spice and earthy herbs. Full-bodied, fine tannins, long finish ending with fruit, oak and an earthy character. Nice! Drinking well now!

A Santa Barbara area Pinot. Deep Ruby color with aromas of red fruits, forest floor and spice, spent about 15 months in French oak (50% new). On the palate flavors of cherry and raspberry with cedar notes, cinnamon spice and earthy herbs. Full-bodied, fine tannins, long finish ending with fruit, oak and an earthy character. Nice! Drinking well now!

Apr 3rd, 2023
Robert Brown

Just excellent all around.

Just excellent all around.

Jul 31st, 2023
Brandon Beldengreen-Karas

Leading a tasting for some hotel guests. Different styles of Pinot Noir from around the world, starting with our own west coast. This wine features a core of explosive red fruits that define west coast Pinot making. Rich clove and and oak add a savoriness that helps to balance the wine.

Leading a tasting for some hotel guests. Different styles of Pinot Noir from around the world, starting with our own west coast. This wine features a core of explosive red fruits that define west coast Pinot making. Rich clove and and oak add a savoriness that helps to balance the wine.

Aug 6th, 2022
Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.2

Mandi had this 7 months ago

Mandi had this 7 months ago

Sep 13th, 2023
Justin Porter

Justin had this 7 months ago

Justin had this 7 months ago

Sep 10th, 2023
John Wanglin

John had this a year ago

John had this a year ago

Apr 1st, 2023
Carlos Gonzalez

Carlos had this a year ago

Carlos had this a year ago

Mar 19th, 2023
James Knoblich

James had this 2 years ago

James had this 2 years ago

Aug 26th, 2022