Klein Constantia
Estate Sauvignon Blanc


Amazing...very similar to Loire Valley...but not enough mineral/acid...ripe/fresh, not tart on palate. Green bell pepper is apparent. Would be very difficult blind! Great stuff though...
Amazing...very similar to Loire Valley...but not enough mineral/acid...ripe/fresh, not tart on palate. Green bell pepper is apparent. Would be very difficult blind! Great stuff though...
May 11th, 2018This is a solid-ass Sauvignon blanc that hits in all the right ways without being overbearing or lacking balance. Perfect wine for a summer salad on a patio.
This is a solid-ass Sauvignon blanc that hits in all the right ways without being overbearing or lacking balance. Perfect wine for a summer salad on a patio.
Oct 30th, 2016
Just enough zip to take the edge off a hot day.
Just enough zip to take the edge off a hot day.
Jul 1st, 2016
Powerful, restrained, rich. New world Loire-style. Reminiscent of Pouilly Fumé. On the palate it feels like this has been through (partial) M.L.F. Or extreme concentration from very low yields. Lower than expected acidity, not massively grassy or pyrazeney either. This would be tough blind! A very interesting, atypical bottle! I need to try their Vin de Constance!
Powerful, restrained, rich. New world Loire-style. Reminiscent of Pouilly Fumé. On the palate it feels like this has been through (partial) M.L.F. Or extreme concentration from very low yields. Lower than expected acidity, not massively grassy or pyrazeney either. This would be tough blind! A very interesting, atypical bottle! I need to try their Vin de Constance!
Excellent as always - but is it a little thin?
Excellent as always - but is it a little thin?
Jan 15th, 202517/20 (92/100) Развитой букет ароматов табака, грибов, подлеска, лимонного мармелада и сушеных яблок. Умеренная кислотность. Красивое вино. Неожиданно. #capewine2018
17/20 (92/100) Развитой букет ароматов табака, грибов, подлеска, лимонного мармелада и сушеных яблок. Умеренная кислотность. Красивое вино. Неожиданно. #capewine2018
Dec 16th, 2018