Willamette Valley Pinot Noir

Ruby red color with perfumed aromas of fruit, floral and earthy spice. On the palate flavors of blackberry and cherry with cola, floral notes and hints of oak. Fine crunchy tannins, medium finish, ending with fruit, flinty spice and earthy notes.

Cherry, cranberry, raspberry, currant, strawberry and oak. Light-bodied and soft tannins.

Caroline had this 7 years ago

Touring Oregon for the first time in a long while, and of course chasing value. This 25 Dollar Willamette Pinot is really nice. Found it based on local recommendation. Layers of cherry and other bright red fruits, good acidity. Long finish. Bandon is a really nice stop on the Oregon coast, too.

Solid entry level Willamette Valley PN. Raspberry, black cherry, cranberry, steeped red tea, cinnamon, and dried mushroom. Juicy with well rounded acidity. Soft supple tannins.

Light, bright red cherries, subtle tannins

I’m surprised how flavorful this Pinot Noir is. It has paired beautifully with the fried fish and pulled BBQ pork I had for dinner 🙂 it’s a bit pricey but completely worth it and I will definitely buy this again - cheers!

Thanksgiving at home

Tastes like air, light and well rounded. Originally had in Reno, NV in April 2022 on vacation.

A bit fruity and young.