Oaky Pinot from North Italy. Lot of spices from oak,creamy, low acidity.
Oaky Pinot from North Italy. Lot of spices from oak,creamy, low acidity.
Mar 5th, 2013
26/IV/2017
В аромате курага, стручок ванили, рассольный сыр, намёк на прополис, жженая спичка. Полное тело, во вкусе курага, зефир "крем-брюле", сладкое желтое яблоко. Средний уровень кислотности, чуть выпирающий алкоголь. "Технологичное" вино. 15,5/20
26/IV/2017
В аромате курага, стручок ванили, рассольный сыр, намёк на прополис, жженая спичка. Полное тело, во вкусе курага, зефир "крем-брюле", сладкое желтое яблоко. Средний уровень кислотности, чуть выпирающий алкоголь. "Технологичное" вино. 15,5/20
Apr 28th, 2017
(16.5/20) Вино с красивым и свежим ароматом лимона, дыни и мёда с лёгкой нотой кремня. Очень приятное!
(16.5/20) Вино с красивым и свежим ароматом лимона, дыни и мёда с лёгкой нотой кремня. Очень приятное!
Apr 26th, 2017
Interesting process: 1/3 aged in next oak, rest in old oak, for 11 months, then all in steel for 6 months. Can smell oak/butter/vanilla. Taste is pure vanilla and very creamy, making it seem sweet, but taste is very clean and refreshing. Actually may like it, would be good to try again at home.
Interesting process: 1/3 aged in next oak, rest in old oak, for 11 months, then all in steel for 6 months. Can smell oak/butter/vanilla. Taste is pure vanilla and very creamy, making it seem sweet, but taste is very clean and refreshing. Actually may like it, would be good to try again at home.
May 25th, 2013
Alto Adige, Trentino-Alto Adige, Italy
