I think this is simply one of the best reds ever produced in Canada. 2016 was an exceptionally long, hot summer/fall in Niagara, and these grapes were not picked until late November. The result is a rich, round Cabernet with lots of body and extraordinary depth. In a blind tasting, a winemaker friend identified it as a quality Chilean cab. If you can find a bottle, buy it.
I think this is simply one of the best reds ever produced in Canada. 2016 was an exceptionally long, hot summer/fall in Niagara, and these grapes were not picked until late November. The result is a rich, round Cabernet with lots of body and extraordinary depth. In a blind tasting, a winemaker friend identified it as a quality Chilean cab. If you can find a bottle, buy it.
Dec 8th, 2019
fruits, chocolate, cedar, spices, acid, low tannings, medium alcohol, young
fruits, chocolate, cedar, spices, acid, low tannings, medium alcohol, young
Sep 8th, 2018
Niagara Escarpment, New York, USA
