Made from Macabeu, Xarel·lo and Parellada grapes, bright pale gold with a frothy creamy mousse, small plentiful bubbles with a steady stream. Aromas of apple and citrus with toasty notes. Well integrated, nice mouthfeel, elegant long finish. Great value as an exceptional alternative to French Champagne.
Made from Macabeu, Xarel·lo and Parellada grapes, bright pale gold with a frothy creamy mousse, small plentiful bubbles with a steady stream. Aromas of apple and citrus with toasty notes. Well integrated, nice mouthfeel, elegant long finish. Great value as an exceptional alternative to French Champagne.
May 23rd, 2017
Vintage 2012 - very refined, crisp and mineral smell, vivid taste - at Marisquería Godoy
Vintage 2012 - very refined, crisp and mineral smell, vivid taste - at Marisquería Godoy
Oct 1st, 2016
Omg delicious cava. I detect a bit of Lee's aging. Brilliant flavors, little bit of nutty goodness.
Omg delicious cava. I detect a bit of Lee's aging. Brilliant flavors, little bit of nutty goodness.
Jul 27th, 2016
Cava, Catalunya, Spain
