Joseph Drouhin

Aux Combottes Gevrey-Chambertin 1er Cru Pinot Noir

8.63 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

7.9

The fruit has not survived long enough to see the rough tannins and sharp acidity of #1996 give way and soften. #gevreychambertin #josephdrouhin #1ercru #burgundy

The fruit has not survived long enough to see the rough tannins and sharp acidity of #1996 give way and soften. #gevreychambertin #josephdrouhin #1ercru #burgundy

Dec 15th, 2015
Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

8.2

Charles had this 10 years ago

Charles had this 10 years ago

May 19th, 2015
David Kabakoff

David had this 11 years ago

David had this 11 years ago

Jan 15th, 2014