João Portugal Ramos
Monção e Melgaço Alvarinho


Layers of rich tropical fruit—amazing new style of vinho verde
Layers of rich tropical fruit—amazing new style of vinho verde
Sep 15th, 2021
medium lemon yellow; lemon, honeydew melon, brine, bit of oak and lees; light to medium bodied, no effervescence, good acidity, 13.5% ABV, salty finish; made from Alvarinho, partially fermented in French oak; good value at $14
medium lemon yellow; lemon, honeydew melon, brine, bit of oak and lees; light to medium bodied, no effervescence, good acidity, 13.5% ABV, salty finish; made from Alvarinho, partially fermented in French oak; good value at $14
Aug 30th, 2019
Very judicious use of oak gives it lovely roundness
Very judicious use of oak gives it lovely roundness
Oct 22nd, 2014
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SommCon San Diego 2019: Portugal, A Modern Day Classic! - Thursday, November 14
SommCon San Diego 2019: Portugal, A Modern Day Classic! - Thursday, November 14
Nov 13th, 2019
Pretty good ordered at a restaurant not a biting taste at first but the aftertaste is lingering and sharp, resembled to a cheddar of wines
Pretty good ordered at a restaurant not a biting taste at first but the aftertaste is lingering and sharp, resembled to a cheddar of wines
Dec 28th, 2022Moncao e Melgaco somm Portugal seminar 🇵🇹: Super light
Moncao e Melgaco somm Portugal seminar 🇵🇹: Super light
May 24th, 2022
Grassy grapefruit with a touch of honey tinged gasolina—sit on your porch, bask in the sun, eat some goddamn cheese & charcuterie, close your eyes and imagine being on the Portuguese coast.
Grassy grapefruit with a touch of honey tinged gasolina—sit on your porch, bask in the sun, eat some goddamn cheese & charcuterie, close your eyes and imagine being on the Portuguese coast.
May 8th, 2021