Jeff Runquist

Cooper Vineyard Barbera

9.129 ratings
9.24 pro ratings
Amador County, Sierra Foothills, California, USA
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Michael Chelus

Black cherry, raspberry preserves, currant, mocha, vanilla and oak. Medium-bodied and soft tannins.

Black cherry, raspberry preserves, currant, mocha, vanilla and oak. Medium-bodied and soft tannins.

Jun 29th, 2020
Mike Shinn

Best Barbera I've ever had. The inspiration for the style of what I've tried to make in Lodi.

Best Barbera I've ever had. The inspiration for the style of what I've tried to make in Lodi.

Jul 14th, 2014
DAL 9000

Bouquet of soft dark fruit and blackberries. Initial soft spice tang then a soft dark berry middle then a medium dry finish. Juicy and jammy Medium dirt tannic finish

Bouquet of soft dark fruit and blackberries. Initial soft spice tang then a soft dark berry middle then a medium dry finish. Juicy and jammy Medium dirt tannic finish

Aug 23rd, 2019
Andrew Theodore

Amazing with steak and sweet potatoes

Amazing with steak and sweet potatoes

Jul 24th, 2015
Ryan Guillen

Our wine might have been spoiled by hot temperature, but it still had good taste and smooth to drink.

Our wine might have been spoiled by hot temperature, but it still had good taste and smooth to drink.

Apr 18th, 2015
Henry Fuseler

Very nice. 9/13. Rosso?

Very nice. 9/13. Rosso?

Oct 7th, 2013
Henry Fuseler

Rosso - 8/31/13

Rosso - 8/31/13

Sep 1st, 2013
Nathan Claiborn

Nathan had this 9 years ago

Nathan had this 9 years ago

Sep 11th, 2015
Winston Jones

Host OrganicWineReview, Assistant Buyer Savvy Cellar Wine Bar

8.5

Winston had this 11 years ago

Winston had this 11 years ago

Apr 17th, 2014
Lynn Lorenz

Lynn had this 3 years ago

Lynn had this 3 years ago

Apr 10th, 2022