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Jean-Paul Picard

Le Chemin de Marloup Sancerre Sauvignon Blanc

9.056 ratings
8.83 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Jean-Paul PicardSancerre, Central VineyardsSauvignon Blanc
Top Notes For
Andrew Lohse
8.7

Grapefruit, grass, lemon, chalk

Grapefruit, grass, lemon, chalk

Jun 5th, 2020
Alan Hyde
8.8

Ok

Ok

Aug 1st, 2025
Michael Younkins
9.1

Lovely nose. Crisp bright with citrus.

Lovely nose. Crisp bright with citrus.

Jul 12th, 2022
Michael Walker
9.8

Favorite rose. Got some body to it instead of that flabby plastic you get with most Provencales

Favorite rose. Got some body to it instead of that flabby plastic you get with most Provencales

Aug 28th, 2021
Brett Soderdahl
9.5

❤️ the chalk

❤️ the chalk

Jul 5th, 2020
Dmitri
8.8

Salty flower honey

Salty flower honey

Sep 10th, 2018
Angelo Casagrande
9.0

Flinty- mineral- sea shell thing with some bright fruit, not as in- your- face as the fruit on NZ sav blancs. Was good by itself and with chicken. Would b nice with scallops.

Flinty- mineral- sea shell thing with some bright fruit, not as in- your- face as the fruit on NZ sav blancs. Was good by itself and with chicken. Would b nice with scallops.

May 11th, 2018
Rob Freeborn
8.0

It’s fine, but with so much *good* Sancerre out there, no need to waste your time and $$

It’s fine, but with so much *good* Sancerre out there, no need to waste your time and $$

Mar 21st, 2018
C Coleman
9.4

Crisp and dry, great with fish

Crisp and dry, great with fish

Aug 28th, 2017
roxanne m
8.3

Quiet citrusy and tart.

Quiet citrusy and tart.

Aug 5th, 2017