Jean-Michel Guillon

Vieilles Vignes Gevrey-Chambertin Pinot Noir

9.121 ratings
9.22 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jay Kline

I heard a rumor that there’s a competition between DRC and Jean-Michel Guillon when it comes to the amount of new French oak used. While I can’t substantiate that, I can confirm that the oak used for this bottle smells expensive and it certainly seems to work in Guillon’s favor because this is a really tasty treat. The 2016 Gevrey-Chambertin “VV” pours a deep ruby with a transparent core; medium viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and tart red fruits: Bing cherry, strawberry, raspberry, pomegranate, porcini, dry forest floor, and beautiful balance of cool and warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and absolutely delicious. I tend to be fearful of liberal use of oak but in the end, I try not to judge if the wine is in balance and in this case, it most certainly is. Drink now through 2036+.

I heard a rumor that there’s a competition between DRC and Jean-Michel Guillon when it comes to the amount of new French oak used. While I can’t substantiate that, I can confirm that the oak used for this bottle smells expensive and it certainly seems to work in Guillon’s favor because this is a really tasty treat. The 2016 Gevrey-Chambertin “VV” pours a deep ruby with a transparent core; medium viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and tart red fruits: Bing cherry, strawberry, raspberry, pomegranate, porcini, dry forest floor, and beautiful balance of cool and warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and absolutely delicious. I tend to be fearful of liberal use of oak but in the end, I try not to judge if the wine is in balance and in this case, it most certainly is. Drink now through 2036+.

Jul 21st, 2025
Damien Lehoux

Good burgundy smells like sex... Awesome Gevrey, delicate with just the right amount of "rustic" to remind you of where you're at. Still young but already awesome.

Good burgundy smells like sex... Awesome Gevrey, delicate with just the right amount of "rustic" to remind you of where you're at. Still young but already awesome.

Apr 25th, 2015
Paul Masson

Dirty Gevrey

Dirty Gevrey

Oct 31st, 2014
Peter Prizio

Funky earthy delicious

Funky earthy delicious

Apr 21st, 2017
Olivier Schutte

Superb

Superb

Dec 26th, 2014
Shuji Yanada

2005
ベリーと土の混ざったような香り
しっかりした果実味に酸味とほんのり甘く多少の渋み。
時間とともにまろやかに、香り増した。
メダイのポアレ、アンガス牛のポアレともにマッチ(^^)

2005
ベリーと土の混ざったような香り
しっかりした果実味に酸味とほんのり甘く多少の渋み。
時間とともにまろやかに、香り増した。
メダイのポアレ、アンガス牛のポアレともにマッチ(^^)

Jul 20th, 2014
Carla Hine

This picture looks like the loneliest bottle of wine ever. I promise it wasn't.

This picture looks like the loneliest bottle of wine ever. I promise it wasn't.

Dec 10th, 2015
Guus Schuijt

Guus had this 5 years ago

Guus had this 5 years ago

Jun 8th, 2020
Guus Schuijt

Guus had this 6 years ago

Guus had this 6 years ago

Sep 20th, 2019
Jouni Kerman

Jouni had this 7 years ago

Jouni had this 7 years ago

Dec 16th, 2018