Jean-Jacques Confuron

Clos Vougeot Grand Cru Pinot Noir

9.39 ratings
9.42 pro ratings
Vougeot, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Gilbert Van Hassel

Forest soil, great mature burgundy

Forest soil, great mature burgundy

Jul 20th, 2019
Peyton Bogard

2009. Musty in all the right ways on the nose. Smooth and balanced.

2009. Musty in all the right ways on the nose. Smooth and balanced.

Dec 20th, 2021
Gilbert Van Hassel

Lovely fruit

Lovely fruit

Jul 7th, 2016
Philippe Dauguet

Du fruit et une belle structure...grand vin !

Du fruit et une belle structure...grand vin !

Oct 25th, 2014
Phil Stice

Phil had this 9 years ago

Phil had this 9 years ago

Jun 17th, 2016
DarkKnight

DarkKnight had this 8 years ago

DarkKnight had this 8 years ago

Jun 21st, 2017
Mark Rosse

Mark had this 8 years ago

Mark had this 8 years ago

Sep 14th, 2016