J Gregory

Napa Valley Cabernet Sauvignon

9.314 ratings
8.42 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Rob Thomas

Wine does not get any better

Wine does not get any better

1 person found it helpfulNov 1st, 2014
Colin Cahoon

Pretty nose, but a little muted to start. Builds to dark fruit, minerals and pepper. A nice acid finish but a little stem aftertaste. Drinkable but uneven.

Pretty nose, but a little muted to start. Builds to dark fruit, minerals and pepper. A nice acid finish but a little stem aftertaste. Drinkable but uneven.

Aug 8th, 2017
Edmond Bordelon

Always a strong choice for a night out at a fine Relais and Chateau restaurant. It cuts across many different cuisines with its balance and elegance.

Always a strong choice for a night out at a fine Relais and Chateau restaurant. It cuts across many different cuisines with its balance and elegance.

Mar 5th, 2016
Edmond Bordelon

Mark Jessup makes such a great wine to pair with a nice rib eye steak!

Mark Jessup makes such a great wine to pair with a nice rib eye steak!

Aug 15th, 2015
Ryan Guillen

2007 vintage. Smelt a little oxidized and Musky, but tasted great! Tasting notes were plum and tobacco. Drank smooth and warmed my belly!

2007 vintage. Smelt a little oxidized and Musky, but tasted great! Tasting notes were plum and tobacco. Drank smooth and warmed my belly!

Jul 11th, 2015
Matt Bonelli

Delicious

Delicious

Dec 10th, 2014
Michael Brown

Michael had this 10 years ago

Michael had this 10 years ago

Mar 24th, 2015
Katherine Bordelon

Court of Master Sommelier Guild member

9.2

Katherine had this 10 years ago

Katherine had this 10 years ago

Mar 4th, 2015
S&J
9.8

S&J had this 5 years ago

S&J had this 5 years ago

Feb 15th, 2020
Ellen Bozzo

Ellen had this 7 years ago

Ellen had this 7 years ago

Sep 17th, 2017