Iago's Wine
Chardakhi Chinuri
Georgian orange wine. Very tasty!
Georgian orange wine. Very tasty!
1 person found it helpfulNov 30th, 2015Saturday lunch with friends in Nikoklia, Paphos, Cyprus. Iagos Chinury; amazing I was thrilled, as we the rest of the 5 guys that tasted it. Thank U Thierry Puzelat!!!! Georgian, Natural, Qvevri, Pure Juice
Saturday lunch with friends in Nikoklia, Paphos, Cyprus. Iagos Chinury; amazing I was thrilled, as we the rest of the 5 guys that tasted it. Thank U Thierry Puzelat!!!! Georgian, Natural, Qvevri, Pure Juice
1 person found it helpfulJan 17th, 2015Iago's Wine. Chinuri, one of the 500+ Georgian grapes, fermented in a qvevri (amphora ) with skin contact. Iago Bitarishvili was a splendid host in Kartli, Georgia when I visited last March, and his clean savory wine is a delight. Great Georgian food @ Oda House in NYC.
Iago's Wine. Chinuri, one of the 500+ Georgian grapes, fermented in a qvevri (amphora ) with skin contact. Iago Bitarishvili was a splendid host in Kartli, Georgia when I visited last March, and his clean savory wine is a delight. Great Georgian food @ Oda House in NYC.
1 person found it helpfulJan 11th, 2015Very "prince in his caves" if you know what I mean. Little sweet on the nose and the start, fino on the finish with a hint of smoke. As the label says, "with skin contact."
Very "prince in his caves" if you know what I mean. Little sweet on the nose and the start, fino on the finish with a hint of smoke. As the label says, "with skin contact."
1 person found it helpfulOct 5th, 2013This is the best wine that I have had from Iago. Incredibly made. Superior aromatics. This wine is acrobatic with air.
This is the best wine that I have had from Iago. Incredibly made. Superior aromatics. This wine is acrobatic with air.
Dec 17th, 2016So tasty that it doesn't bring a pheasant to tears. Ha ha. Couldn't resist. Love the purity of this stuff as it goes to show that other #wines masquerading as #natural, ancient #kvevri produced wines aren't really much but slick marketing. Iago makes tiny amounts of this #nectar
So tasty that it doesn't bring a pheasant to tears. Ha ha. Couldn't resist. Love the purity of this stuff as it goes to show that other #wines masquerading as #natural, ancient #kvevri produced wines aren't really much but slick marketing. Iago makes tiny amounts of this #nectar
Feb 21st, 2016