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N: blackberry, plum, bay leaf, charcoal P: juicy/jammy fruit flavors, with a savory mid-palate of bay leaf, olives, and black pepper, w a stony/charcoal hint on the finish. Improved a lot w air.
N: blackberry, plum, bay leaf, charcoal P: juicy/jammy fruit flavors, with a savory mid-palate of bay leaf, olives, and black pepper, w a stony/charcoal hint on the finish. Improved a lot w air.
Hunter Valley, New South Wales, Australia
