Hatzidakis Winery

Santorini

8.917 ratings
9.12 pro ratings
Santorini, Aegean, Greece
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Vincent Seufert

Bright and clean, with medium weight to it. Stone fruit notes with balanced acidity.

Bright and clean, with medium weight to it. Stone fruit notes with balanced acidity.

Feb 23rd, 2018
Daniel Maquin

A bit of CO2 at first but the bubbles go away after a while. On the nose : a bit of honey, peach, hay. Interesting and profound. The palate is wide and full of fruits, the acid backbone is a bit overwhelmed except at the end where the acid backbone comes back to drive the palate to a moderately long finish with peach. Cool wine !

A bit of CO2 at first but the bubbles go away after a while. On the nose : a bit of honey, peach, hay. Interesting and profound. The palate is wide and full of fruits, the acid backbone is a bit overwhelmed except at the end where the acid backbone comes back to drive the palate to a moderately long finish with peach. Cool wine !

Jun 30th, 2018
Matt Lamers

Not my favorite, was trying something new and didn't expect how minerally it would taste. Got better as I got used to the unexpected taste

Not my favorite, was trying something new and didn't expect how minerally it would taste. Got better as I got used to the unexpected taste

Mar 8th, 2018
Ray Vanderhoff

Apricots, Honey and wildflowers. Beautiful balance!

Apricots, Honey and wildflowers. Beautiful balance!

Dec 15th, 2017
Greg Sorensen

Texture mineral magic. Just never get tired of Hatzidakis. Sad that this may be the end of an era.

Texture mineral magic. Just never get tired of Hatzidakis. Sad that this may be the end of an era.

Nov 4th, 2017
Robert Lim

Has a lot of what I like about Santorini Assyrtiko (saline mineralogy, wildly aromatic), could probably use a couple years to take the edge off of the substantial tannins.

Has a lot of what I like about Santorini Assyrtiko (saline mineralogy, wildly aromatic), could probably use a couple years to take the edge off of the substantial tannins.

Oct 10th, 2017
Luke Burke

One my favorite whites! Great minerality and salinity. Went great with pork shoulder sous vide with tomatillos and sambal.

One my favorite whites! Great minerality and salinity. Went great with pork shoulder sous vide with tomatillos and sambal.

Sep 22nd, 2017
Julie Hyrne

Not a big fan of the after taste. Still drinkable, but don't get it again

Not a big fan of the after taste. Still drinkable, but don't get it again

Sep 17th, 2017
Jim Nelson

Yum City

Yum City

Aug 28th, 2017
Ryan Colthorp

Slight brininess on the nose and to the taste. You get some apricot and honey; and a salty aftertaste.

Slight brininess on the nose and to the taste. You get some apricot and honey; and a salty aftertaste.

Jul 3rd, 2017