Gundlach Bundschu

Sonoma Coast Pinot Noir

9.16 ratings
-no pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bryan Hopkins

There have been better vintages of this than 2014, which I am currently drinking, but Gundlach Bundschu Oinot Noir never fails to please. Lovely velvet texture, meaty and earthy aromas, and potpourri and cherry on the palette.

There have been better vintages of this than 2014, which I am currently drinking, but Gundlach Bundschu Oinot Noir never fails to please. Lovely velvet texture, meaty and earthy aromas, and potpourri and cherry on the palette.

Oct 26th, 2019
D. Bell

We do drink a lot of Pinot Noir but this excellent.. very smooth, good texture more fruity than earthy, nice finish.

We do drink a lot of Pinot Noir but this excellent.. very smooth, good texture more fruity than earthy, nice finish.

Dec 23rd, 2016
Paul Hoffert

Always a super easy drinking glass of wine. Smooth, elegant and pleasing.

Always a super easy drinking glass of wine. Smooth, elegant and pleasing.

Dec 16th, 2016
Greg Stovall

Greg had this 2 years ago

Greg had this 2 years ago

Mar 10th, 2018
John

John had this 2 years ago

John had this 2 years ago

Dec 26th, 2017
Sarah Graham

Sarah had this 3 years ago

Sarah had this 3 years ago

Sep 17th, 2017